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Autor Mukesh, Manishi |
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TÃtulo : Advances in Animal Biotechnology Tipo de documento: documento electrónico Autores: Singh, Birbal, ; Mal, Gorakh, ; Gautam, Sanjeev K., ; Mukesh, Manishi, Mención de edición: 1 ed. Editorial: [s.l.] : Springer Fecha de publicación: 2019 Número de páginas: XXVII, 562 p. ISBN/ISSN/DL: 978-3-030-21309-1 Nota general: Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos. Idioma : Inglés (eng) Palabras clave: Genética BiotecnologÃa Medicina Veterinaria Genética y Genómica Ciencia veterinaria BioingenierÃa QuÃmica Clasificación: 576.5 Resumen: Este libro presenta importantes innovaciones en biotecnologÃa animal y su relevancia para los humanos. Ofrece una actualización sobre tecnologÃas de vanguardia y avances en aspectos clave de la ingenierÃa genética, la metagenómica, la reproducción asistida, la biotecnologÃa en salud veterinaria, asà como el papel de los ecosistemas microbianos intestinales y marinos en el desarrollo industrial. También incluye capÃtulos sobre camélidos, pesca, leches de diseño y nutracéuticos a partir de organismos de bioingenierÃa y revisa avances cientÃficos como la genómica y la transcriptómica con referencia a sus aplicaciones en la industria animal. Los capÃtulos de autores expertos están organizados en cinco partes temáticas; Parte I “Microbioma intestinal y biotecnologÃa nutricionalâ€, Parte II “BiotecnologÃa de reproducción asistidaâ€, Parte III “Genómica ganaderaâ€, Parte IV “BiotecnologÃa de la salud†y Parte V “BiotecnologÃa animal en una perspectiva globalâ€. Su amplio espectro hace de este trabajo un recurso valioso para profesionales, investigadores, académicos y estudiantes en el campo de la producción animal y veterinaria, asà como de la industria biotecnológica. Nota de contenido: Part1: Gut microbiome and nutritional biotechnology -- Metagenomics for utilizing the herbivore gut potential -- Gut/rumen microbiome- a livestock and industrial perspective -- Anaerobic gut fungi- a biotechnological perspective -- Microbial resources from wild and captive animals -- Insect gut- a treasure of microbes and microbial enzymes -- Nutraceuticals from bioengineered organisms -- Designer probiotics: the next-gen high efficiency biotherapeutics -- Part 2: Assisted reproduction biotechnology -- Revolutionary reproduction biotechnologies in livestock: an overview -- Cryopreservation of oocytes and embryos -- Somatic cell nuclear transfer -- Micromanipulation technology in health and assisted reproduction -- Reproduction advances in buffaloes -- Reproduction biotechnology in camelids -- Reproduction biotechnology in cattle -- Reproduction biotechnology in pig -- Biotechnology in wildlife -- Assisted reproduction in equines -- Assisted reproduction in cats and dogs.-Stem cells and cellular reprogramming to advance livestock industry -- Spermatogonial and oogonial stem cells in farm animals -- Parthenogenesis- a potential tool to reproductive biotechnology -- Transgenesis and genetically engineered livestock as live bioreactors -- Animal stem cells- a perspective on their use in human health -- Fish and poultry transgenics -- Part 3: Livestock genomics -- Animal genomics- a current perspective -- Analysis of genome diversity -- Analysis of Genome Mapping -- Generation and analysis of whole genome mapping -- Digital PCR -- Transcriptomics -- Proteomics -- Metabolomics -- Synthetic biology -- Bioinformatics and web-based tools for genome sequence data analysis -- Part 4: Health biotechnology -- Animal biotechnology in human health -- Designer milk -- Marine bio-resources- animals and veterinary applications -- RNA interference (RNAi) technology -- Big from small: micro RNA in relation to veterinary sciences -- Genome editing in farm animals -- Next Generation Sequencing vis-à -vis Veterinary Health Management -- Computer-aided drug discovery -- Part 5: Animal biotechnology in global perspective -- Steps towards sustainable livestock: technologies to conserve and boost the indigenous livestock -- Biotechnology for wildlife -- Non-meat alternatives -- Career opportunities in animal biotechnology -- Intellectual property rights in animal biotechnology. Tipo de medio : Computadora Summary : This book presents significant innovations in animal biotechnology and their relevance to humans. It offers an update on cutting-edge technologies and advances in key aspects of genetic engineering, metagenomics, assisted reproduction, biotechnology in veterinary health, as well as the role of gut and marine microbial ecosystems in industrial development. It also includes chapters on camelids, fishery, designer milk and nutraceuticals from bioengineered organisms and reviews scientific advances such as genomics and transcriptomics with reference to their applications in the animal industry. The chapters from expert authors are organised in five themed parts; Part I "Gut microbiome and nutritional biotechnology", Part II "Assisted reproduction biotechnology", Part III "Livestock genomics", Part IV "Health biotechnology" and Part V "Animal biotechnology in global perspective". Its broad spectrum makes this work a valuable resource for professionals, researchers, academicsand students in the field of veterinary and animal production as well as the biotechnological industry. Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...] Advances in Animal Biotechnology [documento electrónico] / Singh, Birbal, ; Mal, Gorakh, ; Gautam, Sanjeev K., ; Mukesh, Manishi, . - 1 ed. . - [s.l.] : Springer, 2019 . - XXVII, 562 p.
ISBN : 978-3-030-21309-1
Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos.
Idioma : Inglés (eng)
Palabras clave: Genética BiotecnologÃa Medicina Veterinaria Genética y Genómica Ciencia veterinaria BioingenierÃa QuÃmica Clasificación: 576.5 Resumen: Este libro presenta importantes innovaciones en biotecnologÃa animal y su relevancia para los humanos. Ofrece una actualización sobre tecnologÃas de vanguardia y avances en aspectos clave de la ingenierÃa genética, la metagenómica, la reproducción asistida, la biotecnologÃa en salud veterinaria, asà como el papel de los ecosistemas microbianos intestinales y marinos en el desarrollo industrial. También incluye capÃtulos sobre camélidos, pesca, leches de diseño y nutracéuticos a partir de organismos de bioingenierÃa y revisa avances cientÃficos como la genómica y la transcriptómica con referencia a sus aplicaciones en la industria animal. Los capÃtulos de autores expertos están organizados en cinco partes temáticas; Parte I “Microbioma intestinal y biotecnologÃa nutricionalâ€, Parte II “BiotecnologÃa de reproducción asistidaâ€, Parte III “Genómica ganaderaâ€, Parte IV “BiotecnologÃa de la salud†y Parte V “BiotecnologÃa animal en una perspectiva globalâ€. Su amplio espectro hace de este trabajo un recurso valioso para profesionales, investigadores, académicos y estudiantes en el campo de la producción animal y veterinaria, asà como de la industria biotecnológica. Nota de contenido: Part1: Gut microbiome and nutritional biotechnology -- Metagenomics for utilizing the herbivore gut potential -- Gut/rumen microbiome- a livestock and industrial perspective -- Anaerobic gut fungi- a biotechnological perspective -- Microbial resources from wild and captive animals -- Insect gut- a treasure of microbes and microbial enzymes -- Nutraceuticals from bioengineered organisms -- Designer probiotics: the next-gen high efficiency biotherapeutics -- Part 2: Assisted reproduction biotechnology -- Revolutionary reproduction biotechnologies in livestock: an overview -- Cryopreservation of oocytes and embryos -- Somatic cell nuclear transfer -- Micromanipulation technology in health and assisted reproduction -- Reproduction advances in buffaloes -- Reproduction biotechnology in camelids -- Reproduction biotechnology in cattle -- Reproduction biotechnology in pig -- Biotechnology in wildlife -- Assisted reproduction in equines -- Assisted reproduction in cats and dogs.-Stem cells and cellular reprogramming to advance livestock industry -- Spermatogonial and oogonial stem cells in farm animals -- Parthenogenesis- a potential tool to reproductive biotechnology -- Transgenesis and genetically engineered livestock as live bioreactors -- Animal stem cells- a perspective on their use in human health -- Fish and poultry transgenics -- Part 3: Livestock genomics -- Animal genomics- a current perspective -- Analysis of genome diversity -- Analysis of Genome Mapping -- Generation and analysis of whole genome mapping -- Digital PCR -- Transcriptomics -- Proteomics -- Metabolomics -- Synthetic biology -- Bioinformatics and web-based tools for genome sequence data analysis -- Part 4: Health biotechnology -- Animal biotechnology in human health -- Designer milk -- Marine bio-resources- animals and veterinary applications -- RNA interference (RNAi) technology -- Big from small: micro RNA in relation to veterinary sciences -- Genome editing in farm animals -- Next Generation Sequencing vis-à -vis Veterinary Health Management -- Computer-aided drug discovery -- Part 5: Animal biotechnology in global perspective -- Steps towards sustainable livestock: technologies to conserve and boost the indigenous livestock -- Biotechnology for wildlife -- Non-meat alternatives -- Career opportunities in animal biotechnology -- Intellectual property rights in animal biotechnology. Tipo de medio : Computadora Summary : This book presents significant innovations in animal biotechnology and their relevance to humans. It offers an update on cutting-edge technologies and advances in key aspects of genetic engineering, metagenomics, assisted reproduction, biotechnology in veterinary health, as well as the role of gut and marine microbial ecosystems in industrial development. It also includes chapters on camelids, fishery, designer milk and nutraceuticals from bioengineered organisms and reviews scientific advances such as genomics and transcriptomics with reference to their applications in the animal industry. The chapters from expert authors are organised in five themed parts; Part I "Gut microbiome and nutritional biotechnology", Part II "Assisted reproduction biotechnology", Part III "Livestock genomics", Part IV "Health biotechnology" and Part V "Animal biotechnology in global perspective". Its broad spectrum makes this work a valuable resource for professionals, researchers, academicsand students in the field of veterinary and animal production as well as the biotechnological industry. Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...]