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Documentos en la biblioteca con la clasificación 579.1788 (3)



Título : Climate Change and the Microbiome : Sustenance of the Ecosphere Tipo de documento: documento electrónico Autores: Choudhary, D. K., ; Mishra, Arti, ; Varma, Ajit, Mención de edición: 1 ed. Editorial: [s.l.] : Springer Fecha de publicación: 2021 Número de páginas: VIII, 748 p. 79 ilustraciones, 68 ilustraciones en color. ISBN/ISSN/DL: 978-3-030-76863-8 Nota general: Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos. Idioma : Inglés (eng) Palabras clave: Poblaciones microbianas ciencia del suelo Bioclimatología Ecología microbiana Biotecnología agrícola Comunidades microbianas Ecología del cambio climático Microbiología ambiental Clasificación: 579.1788 Resumen: Este libro destaca el impacto del cambio climático en el microbioma del suelo y sus efectos posteriores en la salud de las plantas, la dinámica suelo-planta y la ecosfera. También analiza ideas emergentes para contrarrestar estos efectos, por ejemplo, mediante aplicaciones agrícolas de microbios funcionales, para garantizar un ecosistema sostenible. El cambio climático está alterando la distribución del microbioma del suelo y, por tanto, las interacciones entre el microbioma y los microorganismos del suelo. Es esencial mejorar nuestra comprensión de la interacción microbio-microbio y planta-microbio en condiciones climáticas cambiantes, porque falta el impacto general de estas interacciones en condiciones ambientales adversas variables. Este libro ha sido diseñado para comprender el impacto del cambio climático, es decir, principalmente el estrés salino y la sequía, en el microbioma del suelo y su impacto en las plantas, el rendimiento y la ecosfera. El libro está organizado en cuatro partes: La primera parte revisa el impacto del cambio climático en la diversidad y riqueza del microbioma del suelo. La segunda parte aborda los efectos del cambio climático en la sanidad vegetal. La tercera parte analiza los efectos sobre la dinámica y funcionalidad suelo-planta, por ejemplo, la productividad del suelo. La parte final trata de los efectos del cambio climático en el funcionamiento de los ecosistemas y también analiza posibles soluciones. El libro atraerá a estudiantes e investigadores que trabajan en el área de la ciencia del suelo, la agricultura, la biología molecular, la fisiología vegetal y la biotecnología. . Nota de contenido: Part I. Impact of Climate Change on Soil Microbiome -- Chapter 1. Impact of Climate Change on Functional Root-Derived Signals -- Chapter 2. Climate Change Alters Microbial Communities -- Chapter 3. The Potential Impact of Climate Change on Soil Health, Soil Biota, and Soil Properties: A Review -- Chapter 4. Impact of Climate Change on Soil Fertility -- Chapter 5. Impact of Climate Change on Soil Microbes Involved in Biogeochemical Cycling -- Chapter 6. Climate Change with Its Impacts on Soil and Soil Microbiome Regulating Biogeochemical Nutrient Transformations -- Chapter 7. Climate Change and Its Impact on Soil Properties -- Chapter 8. Climate Change Impacts on Plant–Microbe Interactions -- Chapter 9. Climate Changes in Soil Microorganism–Plant Interactions -- Chapter 10. Microbial Sequestration of Atmospheric Carbon Dioxide -- Chapter 11. Direct and Indirect Impacts of Climatic Change on Soil Communities and Plants -- Chapter 12. How Climate Change Alters Soil Productivity -- Part II. Impact of Climate Change on Plant Health -- Chapter 13. Crop Microbiome Engineering and Relevance in Abiotic Stress Tolerance -- Chapter 14. Impact of Abiotic Stress on Plant Brassinosteroids -- Chapter 15. The Effects of Climate Change on the Alteration of Plant Traits -- Chapter 16. Impact of Climate Change on miRNA: Bioinformatics Perspectives -- Chapter 17. Climate Change on Plant Community Structure and Ecosystem Function -- Chapter 18. Impact of Climate Change on the Importance of Plant Growth-Promoting Microbes in the Rhizosphere -- Chapter 19. Impact of Climate on Soil Microbes and Plant Health -- Chapter 20. Climate Change and Plant Diversity: Threats and Opportunities -- Chapter 21. Impact of Climate Change on Functional AM Fungi in Rhizosphere -- Part III. Impact of Climate Change on Soil-Plant Dynamics and Functionality -- Chapter 22. Phytoremediation of Polycyclic Aromatic Hydrocarbons-Contaminated Soils -- Chapter 23. The Impact of Climate Change on Forest Tree Species Dieback and Changes in Their Distribution -- Chapter 24. Climate Change Impacts on Soil Microorganisms that Regulate Nutrient Transformations -- Chapter 25. Deployment of Benign Bacterial Strains to Improve Soil Productivity Under Drought Stress -- Chapter 26. Biogeochemical Cycles in Soil Microbiomes in Response to Climate Change -- Chapter 27. Climate Change and Nutrients Dynamics of Soil -- Chapter 28. Impact of Climate Change on Soil Fertility -- Chapter 29. Use of Bacterial Strains to Improve Soil Productivity Under Salt Stress -- Chapter 30. Impact of Climate Change on Soil Functionality -- Part IV. Impact of Climate Change on Ecosystem Functioning -- Chapter 31. The Impacts of Climate Change on Soil Fertility in Nigeria -- Chapter 32. Rising Greenhouse Gases in the Atmosphere: The Microbes Can Be a Solution—A Review -- Chapter 33. Battling Climate Change: Improving Crop Productivity and Quality by Increasing Photosynthetic Efficiency, Deploying Microbiome Metagenomics, and Effectively Utilizing Digital Technology -- Chapter 34. Socio-Economic Assessment of Climate Change Impact on Biodiversity and Ecosystem Services -- Chapter 35. Impact of Climate Change on Localized Plant–Microbe Signalling and Technology Advancement in Microbial Quorum Sensing -- Chapter 36. Molecular and Cellular Mechanisms Underlying the Microbial Survival Strategies: Insights into Temperature and Nitrogen Adaptations. . Tipo de medio : Computadora Summary : This book highlights the impact of climate change on the soil microbiome and its subsequent effects on plant health, soil-plant dynamics, and the ecosphere. It also discusses emerging ideas to counteract these effects, e.g., through agricultural applications of functional microbes, to ensure a sustainable ecosystem. Climate change is altering the soil microbiome distributions and thus the interactions in microbiome and plant‐soil microorganism. Improvement of our understanding of microbe-microbe and plant-microbe interaction under changing climatic conditions is essential, because the overall impact of these interactions under varying adverse environmental conditions is lacking. This book has been designed to understand the impact of climate change, i.e., mainly salt and drought stress, on the soil microbiome and its impact on plant, yield, and the ecosphere. The book is organized into four parts: The first part reviews the impact of climate change on the diversity and richness of the soil microbiome. The second part addresses effects of climate change on plant health. The third part discusses effects on soil-plant dynamics and functionality, e.g., soil productivity. The final part deals with the effects of climate change on ecosystem functioning and also discusses potential solutions. The book will appeal to students and researchers working in the area of soil science, agriculture, molecular biology, plant physiology, and biotechnology. . Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...] Climate Change and the Microbiome : Sustenance of the Ecosphere [documento electrónico] / Choudhary, D. K., ; Mishra, Arti, ; Varma, Ajit, . - 1 ed. . - [s.l.] : Springer, 2021 . - VIII, 748 p. 79 ilustraciones, 68 ilustraciones en color.
ISBN : 978-3-030-76863-8
Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos.
Idioma : Inglés (eng)
Palabras clave: Poblaciones microbianas ciencia del suelo Bioclimatología Ecología microbiana Biotecnología agrícola Comunidades microbianas Ecología del cambio climático Microbiología ambiental Clasificación: 579.1788 Resumen: Este libro destaca el impacto del cambio climático en el microbioma del suelo y sus efectos posteriores en la salud de las plantas, la dinámica suelo-planta y la ecosfera. También analiza ideas emergentes para contrarrestar estos efectos, por ejemplo, mediante aplicaciones agrícolas de microbios funcionales, para garantizar un ecosistema sostenible. El cambio climático está alterando la distribución del microbioma del suelo y, por tanto, las interacciones entre el microbioma y los microorganismos del suelo. Es esencial mejorar nuestra comprensión de la interacción microbio-microbio y planta-microbio en condiciones climáticas cambiantes, porque falta el impacto general de estas interacciones en condiciones ambientales adversas variables. Este libro ha sido diseñado para comprender el impacto del cambio climático, es decir, principalmente el estrés salino y la sequía, en el microbioma del suelo y su impacto en las plantas, el rendimiento y la ecosfera. El libro está organizado en cuatro partes: La primera parte revisa el impacto del cambio climático en la diversidad y riqueza del microbioma del suelo. La segunda parte aborda los efectos del cambio climático en la sanidad vegetal. La tercera parte analiza los efectos sobre la dinámica y funcionalidad suelo-planta, por ejemplo, la productividad del suelo. La parte final trata de los efectos del cambio climático en el funcionamiento de los ecosistemas y también analiza posibles soluciones. El libro atraerá a estudiantes e investigadores que trabajan en el área de la ciencia del suelo, la agricultura, la biología molecular, la fisiología vegetal y la biotecnología. . Nota de contenido: Part I. Impact of Climate Change on Soil Microbiome -- Chapter 1. Impact of Climate Change on Functional Root-Derived Signals -- Chapter 2. Climate Change Alters Microbial Communities -- Chapter 3. The Potential Impact of Climate Change on Soil Health, Soil Biota, and Soil Properties: A Review -- Chapter 4. Impact of Climate Change on Soil Fertility -- Chapter 5. Impact of Climate Change on Soil Microbes Involved in Biogeochemical Cycling -- Chapter 6. Climate Change with Its Impacts on Soil and Soil Microbiome Regulating Biogeochemical Nutrient Transformations -- Chapter 7. Climate Change and Its Impact on Soil Properties -- Chapter 8. Climate Change Impacts on Plant–Microbe Interactions -- Chapter 9. Climate Changes in Soil Microorganism–Plant Interactions -- Chapter 10. Microbial Sequestration of Atmospheric Carbon Dioxide -- Chapter 11. Direct and Indirect Impacts of Climatic Change on Soil Communities and Plants -- Chapter 12. How Climate Change Alters Soil Productivity -- Part II. Impact of Climate Change on Plant Health -- Chapter 13. Crop Microbiome Engineering and Relevance in Abiotic Stress Tolerance -- Chapter 14. Impact of Abiotic Stress on Plant Brassinosteroids -- Chapter 15. The Effects of Climate Change on the Alteration of Plant Traits -- Chapter 16. Impact of Climate Change on miRNA: Bioinformatics Perspectives -- Chapter 17. Climate Change on Plant Community Structure and Ecosystem Function -- Chapter 18. Impact of Climate Change on the Importance of Plant Growth-Promoting Microbes in the Rhizosphere -- Chapter 19. Impact of Climate on Soil Microbes and Plant Health -- Chapter 20. Climate Change and Plant Diversity: Threats and Opportunities -- Chapter 21. Impact of Climate Change on Functional AM Fungi in Rhizosphere -- Part III. Impact of Climate Change on Soil-Plant Dynamics and Functionality -- Chapter 22. Phytoremediation of Polycyclic Aromatic Hydrocarbons-Contaminated Soils -- Chapter 23. The Impact of Climate Change on Forest Tree Species Dieback and Changes in Their Distribution -- Chapter 24. Climate Change Impacts on Soil Microorganisms that Regulate Nutrient Transformations -- Chapter 25. Deployment of Benign Bacterial Strains to Improve Soil Productivity Under Drought Stress -- Chapter 26. Biogeochemical Cycles in Soil Microbiomes in Response to Climate Change -- Chapter 27. Climate Change and Nutrients Dynamics of Soil -- Chapter 28. Impact of Climate Change on Soil Fertility -- Chapter 29. Use of Bacterial Strains to Improve Soil Productivity Under Salt Stress -- Chapter 30. Impact of Climate Change on Soil Functionality -- Part IV. Impact of Climate Change on Ecosystem Functioning -- Chapter 31. The Impacts of Climate Change on Soil Fertility in Nigeria -- Chapter 32. Rising Greenhouse Gases in the Atmosphere: The Microbes Can Be a Solution—A Review -- Chapter 33. Battling Climate Change: Improving Crop Productivity and Quality by Increasing Photosynthetic Efficiency, Deploying Microbiome Metagenomics, and Effectively Utilizing Digital Technology -- Chapter 34. Socio-Economic Assessment of Climate Change Impact on Biodiversity and Ecosystem Services -- Chapter 35. Impact of Climate Change on Localized Plant–Microbe Signalling and Technology Advancement in Microbial Quorum Sensing -- Chapter 36. Molecular and Cellular Mechanisms Underlying the Microbial Survival Strategies: Insights into Temperature and Nitrogen Adaptations. . Tipo de medio : Computadora Summary : This book highlights the impact of climate change on the soil microbiome and its subsequent effects on plant health, soil-plant dynamics, and the ecosphere. It also discusses emerging ideas to counteract these effects, e.g., through agricultural applications of functional microbes, to ensure a sustainable ecosystem. Climate change is altering the soil microbiome distributions and thus the interactions in microbiome and plant‐soil microorganism. Improvement of our understanding of microbe-microbe and plant-microbe interaction under changing climatic conditions is essential, because the overall impact of these interactions under varying adverse environmental conditions is lacking. This book has been designed to understand the impact of climate change, i.e., mainly salt and drought stress, on the soil microbiome and its impact on plant, yield, and the ecosphere. The book is organized into four parts: The first part reviews the impact of climate change on the diversity and richness of the soil microbiome. The second part addresses effects of climate change on plant health. The third part discusses effects on soil-plant dynamics and functionality, e.g., soil productivity. The final part deals with the effects of climate change on ecosystem functioning and also discusses potential solutions. The book will appeal to students and researchers working in the area of soil science, agriculture, molecular biology, plant physiology, and biotechnology. . Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...]
Título : Ecophysiology and Biochemistry of Cyanobacteria Tipo de documento: documento electrónico Autores: Rastogi, Rajesh Prasad, Mención de edición: 1 ed. Editorial: Singapore [Malasya] : Springer Fecha de publicación: 2021 Número de páginas: XVI, 478 p. 1 ilustraciones ISBN/ISSN/DL: 978-981-1648731-- Nota general: Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos. Idioma : Inglés (eng) Palabras clave: Poblaciones microbianas bacterias Arqueobacterias Microbiología Citología Estrés (Fisiología) Comunidades microbianas arqueas Estrés celular Clasificación: 579.1788 Resumen: Este libro enfatiza y presenta la información más reciente sobre ecofisiología y bioquímica de las cianobacterias con especial énfasis en su biodiversidad, mecanismos moleculares de algunos procesos biológicos importantes y mecanismos de supervivencia en innumerables condiciones ambientales, así como en biorremediación. Las cianobacterias son las floras procarióticas más dominantes en la superficie de la Tierra y son de gran importancia desde el punto de vista ecológico, económico y evolutivo. Son grupos más antiguos de autótrofos fotosintéticos, que crean atmósferas oxigenadas para el desarrollo y sostenibilidad de ecosistemas con diferentes formas de vida. El libro presenta un enfoque integrador de su posible aplicación biotecnológica en el campo de la bioenergía y diversos aspectos de la bioquímica, la biofísica y la biología estructural de la fotosíntesis. Los distintos capítulos describen las diferentes aplicaciones de las cianobacterias como fuentes de bioenergía y en ficorremediación. Los contenidos incorporados en este libro pueden ser utilizados como libro de texto por estudiantes de pregrado y posgrado, profesores e investigadores en los campos más interesantes de la ecología fisicoquímica y la bioquímica de las cianobacterias. Nota de contenido: Chapter 1. Evolution and distribution of Cyanobacteria -- Chapter 2. Polyphasic approach and cyanobacterial taxonomy: Some perspectives and case studies -- Chapter 3. Photosynthesis and energy flow in cyanobacteria -- Chapter 4. Impacts of environmental stress on physiology and biochemistry of cyanobacteria -- Chapter 5. Photosynthesis under abiotic stress -- Chapter 6. UV stress responses in cyanobacteria -- Chapter 7. Molecular mechanisms of stress tolerance in cyanobacteria -- Chapter 8. Stress proteins and signal transduction in cyanobacteria -- Chapter 9. Evolution and diversification of the GroEL/chaperonin paralogs in cyanobacteria. Chapter 10. Chromatic Acclimation in Cyanobacteria: Photomorphogenesis in Response to Light Quality -- Chapter 11. Phenomenon of allelopathy in cyanobacteria -- Chapter 12. Toxicology of cyanobacteria -- Chapter 13. Nitrogen metabolism in cyanobacteria -- Chapter 14. Phycoremediation of wastewater -- Chapter 15. Environmental resilience and circular agronomy using cyanobacteria grown in wastewater and supplemented with industrial flue gas mitigation -- Chapter 16. Antioxidant, anti-aging and anti-neurodegenerative biomolecules from cyanobacteria -- Chapter 17. Engineering challenges of carbon dioxide capture and sequestration by cyanobacteria -- Chapter 18. Engineering cyanobacteria cell factories for photosynthetic production of sucrose -- Chapter 19. Optimal biomass production by cyanobacteria, mathematical evaluation and improvements in the light of bio-refinery concept -- Chapter 20. Cyanobacteria as renewable sources of bio-energy (Bio-hydrogen, Bio-ethanol and Bio-oil production) -- Chapter 21. Cyanobacteria as a competing source of bioenergy: metabolic engineering and modeling approach for medium optimization. Tipo de medio : Computadora Summary : This book emphasizes and presents the latest information on eco-physiology and biochemistry of cyanobacteria with special emphasis on their biodiversity, molecular mechanisms of some important biological processes and survival mechanisms under myriad of environmental conditions as well as bioremediation. Cyanobacteria are the most dominant prokaryotic floras on the Earth's surface, and are of great importance in terms of ecological, economical and evolutionary perspectives. They are oldest groups of photosynthetic autotrophs, which create oxygenic atmosphere for the development and sustainability of ecosystems with different life forms. The book presents an integrative approach to their possible biotechnological application in the field of bio-energy and various aspects of biochemistry, biophysics and structural biology of photosynthesis. The various chapters describe the different applications of cyanobacteria as bio-energy sources and in phycoremediation. The contents incorporated in this book can be used as a textbook by undergraduate and post-graduate students, teachers, and researchers in the most interesting fields of physicochemical ecology and biochemistry of cyanobacteria. Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...] Ecophysiology and Biochemistry of Cyanobacteria [documento electrónico] / Rastogi, Rajesh Prasad, . - 1 ed. . - Singapore [Malasya] : Springer, 2021 . - XVI, 478 p. 1 ilustraciones.
ISBN : 978-981-1648731--
Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos.
Idioma : Inglés (eng)
Palabras clave: Poblaciones microbianas bacterias Arqueobacterias Microbiología Citología Estrés (Fisiología) Comunidades microbianas arqueas Estrés celular Clasificación: 579.1788 Resumen: Este libro enfatiza y presenta la información más reciente sobre ecofisiología y bioquímica de las cianobacterias con especial énfasis en su biodiversidad, mecanismos moleculares de algunos procesos biológicos importantes y mecanismos de supervivencia en innumerables condiciones ambientales, así como en biorremediación. Las cianobacterias son las floras procarióticas más dominantes en la superficie de la Tierra y son de gran importancia desde el punto de vista ecológico, económico y evolutivo. Son grupos más antiguos de autótrofos fotosintéticos, que crean atmósferas oxigenadas para el desarrollo y sostenibilidad de ecosistemas con diferentes formas de vida. El libro presenta un enfoque integrador de su posible aplicación biotecnológica en el campo de la bioenergía y diversos aspectos de la bioquímica, la biofísica y la biología estructural de la fotosíntesis. Los distintos capítulos describen las diferentes aplicaciones de las cianobacterias como fuentes de bioenergía y en ficorremediación. Los contenidos incorporados en este libro pueden ser utilizados como libro de texto por estudiantes de pregrado y posgrado, profesores e investigadores en los campos más interesantes de la ecología fisicoquímica y la bioquímica de las cianobacterias. Nota de contenido: Chapter 1. Evolution and distribution of Cyanobacteria -- Chapter 2. Polyphasic approach and cyanobacterial taxonomy: Some perspectives and case studies -- Chapter 3. Photosynthesis and energy flow in cyanobacteria -- Chapter 4. Impacts of environmental stress on physiology and biochemistry of cyanobacteria -- Chapter 5. Photosynthesis under abiotic stress -- Chapter 6. UV stress responses in cyanobacteria -- Chapter 7. Molecular mechanisms of stress tolerance in cyanobacteria -- Chapter 8. Stress proteins and signal transduction in cyanobacteria -- Chapter 9. Evolution and diversification of the GroEL/chaperonin paralogs in cyanobacteria. Chapter 10. Chromatic Acclimation in Cyanobacteria: Photomorphogenesis in Response to Light Quality -- Chapter 11. Phenomenon of allelopathy in cyanobacteria -- Chapter 12. Toxicology of cyanobacteria -- Chapter 13. Nitrogen metabolism in cyanobacteria -- Chapter 14. Phycoremediation of wastewater -- Chapter 15. Environmental resilience and circular agronomy using cyanobacteria grown in wastewater and supplemented with industrial flue gas mitigation -- Chapter 16. Antioxidant, anti-aging and anti-neurodegenerative biomolecules from cyanobacteria -- Chapter 17. Engineering challenges of carbon dioxide capture and sequestration by cyanobacteria -- Chapter 18. Engineering cyanobacteria cell factories for photosynthetic production of sucrose -- Chapter 19. Optimal biomass production by cyanobacteria, mathematical evaluation and improvements in the light of bio-refinery concept -- Chapter 20. Cyanobacteria as renewable sources of bio-energy (Bio-hydrogen, Bio-ethanol and Bio-oil production) -- Chapter 21. Cyanobacteria as a competing source of bioenergy: metabolic engineering and modeling approach for medium optimization. Tipo de medio : Computadora Summary : This book emphasizes and presents the latest information on eco-physiology and biochemistry of cyanobacteria with special emphasis on their biodiversity, molecular mechanisms of some important biological processes and survival mechanisms under myriad of environmental conditions as well as bioremediation. Cyanobacteria are the most dominant prokaryotic floras on the Earth's surface, and are of great importance in terms of ecological, economical and evolutionary perspectives. They are oldest groups of photosynthetic autotrophs, which create oxygenic atmosphere for the development and sustainability of ecosystems with different life forms. The book presents an integrative approach to their possible biotechnological application in the field of bio-energy and various aspects of biochemistry, biophysics and structural biology of photosynthesis. The various chapters describe the different applications of cyanobacteria as bio-energy sources and in phycoremediation. The contents incorporated in this book can be used as a textbook by undergraduate and post-graduate students, teachers, and researchers in the most interesting fields of physicochemical ecology and biochemistry of cyanobacteria. Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...] Microbes in Microbial Communities / Singh, Raghvendra Pratap ; Manchanda, Geetanjali ; Bhattacharjee, Kaushik ; Panosyan, Hovik
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Título : Microbes in Microbial Communities : Ecological and Applied Perspectives Tipo de documento: documento electrónico Autores: Singh, Raghvendra Pratap, ; Manchanda, Geetanjali, ; Bhattacharjee, Kaushik, ; Panosyan, Hovik, Mención de edición: 1 ed. Editorial: Singapore [Malasya] : Springer Fecha de publicación: 2021 Número de páginas: XIII, 370 p. 1 ilustraciones ISBN/ISSN/DL: 978-981-1656170-- Nota general: Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos. Idioma : Inglés (eng) Palabras clave: Poblaciones microbianas Ecología microbiana Microbiología Microbiología médica Biología Molecular Comunidades microbianas Microbiología ambiental Clasificación: 579.1788 Resumen: El libro analiza las complejas interacciones entre los microbios y sus posibles aplicaciones. Se ha hecho hincapié en incluir un amplio espectro de contribuciones experimentales y teóricas de investigadores eminentes en el campo. Las comunidades microbianas son conjuntos de microorganismos de diversas especies que viven juntas en el mismo entorno e interactúan continuamente entre sí. Las células microbianas de las comunidades muestran fenotipos únicos que afectan la supervivencia y reproducción de otras células presentes a su alrededor. Estos fenotipos constituyen las adaptaciones sociales que impulsan las interacciones entre las células microbianas. Las interacciones determinan además la productividad, la estabilidad y la capacidad de la comunidad para resistir las perturbaciones ambientales. Estas comunidades microbianas viven en nichos extremadamente competitivos y luchan por su supervivencia y persistencia genética. Pero con frecuencia aparecen en nichos de redes multifacéticas e interactivas en lugar de la naturaleza planctónica. Esto puede ser dentro de la misma especie o con diferentes especies, o incluso con diversos géneros y familias. Es una comunidad competitiva ganadora mientras que la cepa "más débil" se extingue o un competidor que coexiste con sus potenciales secretores metabólicos o un separador que asignó nichos territoriales a su propia comunidad. En ocasiones puede ser neutral o tritagonista. Estas asociaciones microbianas dentro del microbioma proporcionan la base para diversas formas de ecología microbiana y determinaron las perspectivas aplicadas para los sectores agrícola, clínico e industrial. Este libro será útil para estudiantes de posgrado e investigadores académicos e industriales que trabajan en el campo de la exploración microbiana con gran interés en los factores de supervivencia y el mecanismo de su supervivencia mediante diversas estrategias ecológicas y funcionales. Nota de contenido: Chapter 1. Synergistic interactions among microbial communities -- Chapter 2. Actinobacterial secondary metabolites from Maghrebian ecosystems: An overview of half-century of investigation -- Chapter 3.Study of potential interrelationship criteria of microorganisms for sustainable diversity -- Chapter 4. Antimicrobial Peptide and Toxin-based Mutualism: Obligate Symbiotic Entomopathogenic Nematode – Bacterium Associations -- Chapter 5. Microbial abundance and strategies of adaptation in various extreme environments -- Chapter 6. Bacterial Community Composition Dynamics in Rice Rhizosphere: A Metagenomic Approaches -- Chapter 7. Diversity and application of heavy-metal resistant microbes -- Chapter 8. Microbial Syntrophy mediated fortification for eco-enterprising -- Chapter 9.Lichen microbiome: diversity biological role and biotechnological application -- Chapter 10.Antagonists and antibiosis: Game-changer of agriculture and health sector -- Chapter 11. Role of quorum sensing in thesurvival of rhizospheric microbes -- Chapter 12. Understanding the link between the urinary microbiome and urinary lithiasis disease -- Chapter 13. Understanding of gut microbial ecology for new therapeutics -- Chapter 14. Ecology and abundance of benzoate degrading bacteria in industrial waste -- Chapter 15. Metallotolerant microorganisms and microbe-assisted phytoremediation for a sustainable clean environment -- Chapter 16. Actinobacterial abundance and interrelationships in ecosystems of Northwest Africa. Tipo de medio : Computadora Summary : The book overviews the complex interactions amongst the microbes and their possible applications. Emphasis has been made to include a wide spectrum of experimental and theoretical contributions from eminent researchers in the field. Microbial communities are the assemblages of microorganisms of various species which live together in the same environment and continuously interact with each other. The microbial cells in communities display unique phenotypes that affect the survival and reproduction of other cells present around them. These phenotypes constitute the social adaptations that drive the interactions between microbial cells. The interactions, further determine the productivity, stability and the ability of community to resist the environmental perturbations. These microbial communities live with extremely competitive niche and fight for their survival and genetic persistence. But they frequently appear in niche with multifaceted and interactive webs rather than the planktonicnature. This can be within the same species or with different species, or even with diverse genera and families. It either a competitive winner community whereas the "weaker" strain goes extinct or a competitor that coexist with their metabolic secretory potentials or a separator that assigned their own community territorial niches. Sometimes, it can be neutral or tritagonist. These microbial associations within the microbiome provides the foundation for diverse forms of microbial ecology and determined the applied perspectives for agriculture, clinical and industrial sectors. This book will be useful to postgraduate students, researchers from academic as well as industry working in the field of microbial exploration with keen interest in survival factors and mechanism of their survival by various ecological and functional strategies. Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...] Microbes in Microbial Communities : Ecological and Applied Perspectives [documento electrónico] / Singh, Raghvendra Pratap, ; Manchanda, Geetanjali, ; Bhattacharjee, Kaushik, ; Panosyan, Hovik, . - 1 ed. . - Singapore [Malasya] : Springer, 2021 . - XIII, 370 p. 1 ilustraciones.
ISBN : 978-981-1656170--
Libro disponible en la plataforma SpringerLink. Descarga y lectura en formatos PDF, HTML y ePub. Descarga completa o por capítulos.
Idioma : Inglés (eng)
Palabras clave: Poblaciones microbianas Ecología microbiana Microbiología Microbiología médica Biología Molecular Comunidades microbianas Microbiología ambiental Clasificación: 579.1788 Resumen: El libro analiza las complejas interacciones entre los microbios y sus posibles aplicaciones. Se ha hecho hincapié en incluir un amplio espectro de contribuciones experimentales y teóricas de investigadores eminentes en el campo. Las comunidades microbianas son conjuntos de microorganismos de diversas especies que viven juntas en el mismo entorno e interactúan continuamente entre sí. Las células microbianas de las comunidades muestran fenotipos únicos que afectan la supervivencia y reproducción de otras células presentes a su alrededor. Estos fenotipos constituyen las adaptaciones sociales que impulsan las interacciones entre las células microbianas. Las interacciones determinan además la productividad, la estabilidad y la capacidad de la comunidad para resistir las perturbaciones ambientales. Estas comunidades microbianas viven en nichos extremadamente competitivos y luchan por su supervivencia y persistencia genética. Pero con frecuencia aparecen en nichos de redes multifacéticas e interactivas en lugar de la naturaleza planctónica. Esto puede ser dentro de la misma especie o con diferentes especies, o incluso con diversos géneros y familias. Es una comunidad competitiva ganadora mientras que la cepa "más débil" se extingue o un competidor que coexiste con sus potenciales secretores metabólicos o un separador que asignó nichos territoriales a su propia comunidad. En ocasiones puede ser neutral o tritagonista. Estas asociaciones microbianas dentro del microbioma proporcionan la base para diversas formas de ecología microbiana y determinaron las perspectivas aplicadas para los sectores agrícola, clínico e industrial. Este libro será útil para estudiantes de posgrado e investigadores académicos e industriales que trabajan en el campo de la exploración microbiana con gran interés en los factores de supervivencia y el mecanismo de su supervivencia mediante diversas estrategias ecológicas y funcionales. Nota de contenido: Chapter 1. Synergistic interactions among microbial communities -- Chapter 2. Actinobacterial secondary metabolites from Maghrebian ecosystems: An overview of half-century of investigation -- Chapter 3.Study of potential interrelationship criteria of microorganisms for sustainable diversity -- Chapter 4. Antimicrobial Peptide and Toxin-based Mutualism: Obligate Symbiotic Entomopathogenic Nematode – Bacterium Associations -- Chapter 5. Microbial abundance and strategies of adaptation in various extreme environments -- Chapter 6. Bacterial Community Composition Dynamics in Rice Rhizosphere: A Metagenomic Approaches -- Chapter 7. Diversity and application of heavy-metal resistant microbes -- Chapter 8. Microbial Syntrophy mediated fortification for eco-enterprising -- Chapter 9.Lichen microbiome: diversity biological role and biotechnological application -- Chapter 10.Antagonists and antibiosis: Game-changer of agriculture and health sector -- Chapter 11. Role of quorum sensing in thesurvival of rhizospheric microbes -- Chapter 12. Understanding the link between the urinary microbiome and urinary lithiasis disease -- Chapter 13. Understanding of gut microbial ecology for new therapeutics -- Chapter 14. Ecology and abundance of benzoate degrading bacteria in industrial waste -- Chapter 15. Metallotolerant microorganisms and microbe-assisted phytoremediation for a sustainable clean environment -- Chapter 16. Actinobacterial abundance and interrelationships in ecosystems of Northwest Africa. Tipo de medio : Computadora Summary : The book overviews the complex interactions amongst the microbes and their possible applications. Emphasis has been made to include a wide spectrum of experimental and theoretical contributions from eminent researchers in the field. Microbial communities are the assemblages of microorganisms of various species which live together in the same environment and continuously interact with each other. The microbial cells in communities display unique phenotypes that affect the survival and reproduction of other cells present around them. These phenotypes constitute the social adaptations that drive the interactions between microbial cells. The interactions, further determine the productivity, stability and the ability of community to resist the environmental perturbations. These microbial communities live with extremely competitive niche and fight for their survival and genetic persistence. But they frequently appear in niche with multifaceted and interactive webs rather than the planktonicnature. This can be within the same species or with different species, or even with diverse genera and families. It either a competitive winner community whereas the "weaker" strain goes extinct or a competitor that coexist with their metabolic secretory potentials or a separator that assigned their own community territorial niches. Sometimes, it can be neutral or tritagonist. These microbial associations within the microbiome provides the foundation for diverse forms of microbial ecology and determined the applied perspectives for agriculture, clinical and industrial sectors. This book will be useful to postgraduate students, researchers from academic as well as industry working in the field of microbial exploration with keen interest in survival factors and mechanism of their survival by various ecological and functional strategies. Enlace de acceso : https://link-springer-com.biblioproxy.umanizales.edu.co/referencework/10.1007/97 [...]